TRACEABILITY
Reinhardtius Hippoglossoides /
Grálúða
Taste & texture
The Greenland Halibut has a sweet taste that is quite mild and the meat consists of relatively large flakes. This works well with sushi. Meat is firm but lean which needs to be taken into consideration when preparing it.


Vessels
Guðmundur í Nesi
Freezer Trawler, built in year 2000 in Norway, 66 m long and 14 m wide.
Captains: Stefán Sigurðsson og Ævar Jóhannsson

Catch location
-
Wind Speed
6 m/sec -
Wind Direction
346° -
Sea Temperature
6.7°

Production
-
Time of Catch
03.01.2023 16:03 -
Time Frozen
03.01.2023 18:53

Landing Site
-
Landing Date
27.01.2023