TRACEABILITY

Reinhardtius Hippoglossoides /
Grálúða

Taste & texture
The Greenland Halibut has a sweet taste that is quite mild and the meat consists of relatively large flakes. This works well with sushi. Meat is firm but lean which needs to be taken into consideration when preparing it.

Vessels

Sólborg


Freezer Trawler, build in year 1988, 76 m long and 13,2 m wide.
Captains: Óli Grétar Skarphéðinsson and Jón Frímann Eiríksson

  • Vessel Name

    Solborg

  • Icelandic Region

    RE 27

  • Flag State

    IS

  • Production Licence Number

    IS A-327 EFTA

  • Marine Traffic

    Click

  • Public Registry

    3013

  • imo Number

    8705838

Catch location

Production

  • Time of Catch

    01.01.1970 00:00

  • Time Frozen

    03.01.2023 18:53

Landing Site

  • Landing Date

    01.01.1970

Certificates

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